On our day 1 of autumn break (Höstlov) we had a very good time decorating the school for the scary week that was about to come.
It involved a lot of Arts and Crafts and some amazing drawing lessons given by Ed!
We had also our first baking lesson. This time children learned how to make Rice Krispies halloween pumpkins. Look how cute they turned out! >
3 tablespoons melted margarine
6 cups krispie crispy rice cereal
10 ounces miniature marshmallows
green candy
orange food coloring
DIRECTIONS
Melt margarine in large microwave safe bowl. Add marshmallows, and heat again in microwave until soft and fluffy. Put in a few drops of food coloring to achieve desired color. Stir in cereal and mix well. Using lightly greased hands, shape into small handful sized balls. Place onto pan lined with baking paper and put candy piece in the top for a stem. Pumpkins aren't generally perfectly round, so it makes this a very kid friendly recipe.
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